On February 5, 2024, students in the Baking and Pastry Arts class learned about the design aspect of pastry arts by learning how to plate food. The students watched videos giving tips and tutorials about how to make a simple meal, such as a Twinkie, look like so much more. As Mrs. Quatrano, the Foods and Consumer Science teacher says, “We eat with our eyes,” so making a simple Twinkie look like it’s from a five star restaurant is a good skill in the food business. The students were free to do what they wanted with the Twinkie with no strict ingredients to use and no exact design they had to follow. The students all had fun and enjoyed this creative assignment, designing beautifully plated twinkies!
Categories:
The Art of Pastry Arts
February 27, 2024
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About the Contributor
Stella Lamson, Layout Editor
Stella Lamson is a Junior at WHS. This is her second year on the Publishing team, and she is a writer for the paper. She enjoys laying out the newspaper each month, making every page unique. She also loves to read and write, which is a great quality for the newspaper! Since she is taking this class for her second year she is familiar with the programs used, which is why she is this year's Layout Editor. She helps out with laying out the articles within the newspaper, and helping the other writers navigate InDesign! Outside of school, she has been dancing for 13 years outside of school and plans to keep going until she graduates.